Have you ever wondered how to make authentic cheese enchiladas?
There is a restaurant near where I grew up that serves real, authentic Mexican food. Their cheese enchiladas are THE best, and people will drive long distances to enjoy them. When I met my husband, I took him to this restaurant, and he loved it because the cheese enchiladas tasted similar to his grandma’s. We have since made it our mission to find authentic cheese enchiladas in a restaurant near where we live, but unfortunately, most restaurants serve them with some sort of odd cheese sauce, and they are nowhere near as good as these…and the key, I have found out, is something called “gravy” and quality cheese!