Everywhere you look, there are signs of fall. Pumpkins, apples, falling leaves, and more are in all of the grocery stores and of course, pumpkin spice recipes! My favorite creamer is back, too. (it’s this dairy free pumpkin spice creamer, if you were wondering!) But today, we are talking about apples. Caramel apples to be exact….sitting atop a cheesecake brownie. There are many variations to this delicious Caramel Apple Cheesecake Brownie, but here is the easiest version to make!
I love the tastes of fall SO much! Pumpkin spice is my favorite, but apples and cinnamon come in at a close second. I love making Apple Cranberry Pecan Crumble, but sometimes just apples is nice. And for this Apple Cinnamon Crumble recipe, I swapped the pecans with walnuts. This recipe is seriously so easy…just dump it all in a pie plate and cook!