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Easy Grilled Bean Flautas – Take Your Cinco de Mayo Celebration to the Grill!

Easy Grilled Bean Flautas – Take Your Cinco de Mayo Celebration to the Grill!

bean flautas

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I was SO incredibly happy to say “so long!” to winter and we are loving the warm temperatures!  Just getting outside and feeling the sunshine is so refreshing.  Anyone who knows our family knows that we LOVE Mexican food.  I used to eat these fabulous flautas at a Mexican restaurant we would frequent…but, they are fried and not so healthy.  I wanted to pair our love for grilling and Mexican food with these Grilled Bean Flautas and salsa!

grilled bean flautas

cocina latina beans grilled flautas

cocina latina beans grilled flautas

 

These beans are going to be showing up often in our summer bbq picnics!  We had some just the other day with our grilled hot dogs and corn.  They complemented the meal so well.

Easy Grilled Bean Flautas - Take Your Cinco de Mayo Celebration to the Grill!

Easy Grilled Bean Flautas - Take Your Cinco de Mayo Celebration to the Grill!

Yield: 12
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Easy Grilled Bean Flautas are a delicious appetizer or main meal that could NOT be simpler!

Ingredients

  • 10-12 corn tortillas
  • shredded cheese of your choice (I used Queso Quesadilla)
  • one can of Bush's Cocina Latina Frijoles Charros Machacados
  • 1/2 cup of Avocado or Olive oil

Instructions

  1. Preheat your grill to medium heat.
  2. Brush oil on both sides of a tortilla, and when your grill is hot, place the tortilla on it.
  3. Cook tortilla for about 10-20 seconds and flip over and cook for another 10-20 seconds.  (This allows the tortilla to become soft so it won't crack when you fold it up.  If it does crack, cook the next tortilla for longer.)
  4. Take tortilla off the grill and spread about 2 TBSP of beans onto your tortillas and sprinkle some cheese on top of the beans.
  5. Roll tortilla up and place on the grill.  Cook for about 1-2 minutes, flip and cook another 1-2 minutes.  (You can adjust the grilling time according to the heat and your preferences.)
  6. Take off the grill until all flautas have been made and cooked.
  7. Serve hot with sour cream, guacamole, and rice!

How much did you love this recipe?

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What will you serve with these delicious Grilled Bean Flautas?

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Alice F

Tuesday 17th of May 2016

I love this recipe and I would serve it with salsa, rice&beans and a little salad. This looks delicious!

Cheryll Shubert

Wednesday 4th of May 2016

I love making mexican nachos with meat, beans, cheese, sour cream and tons of guacamole!! YUM!!!

Thomas Murphy

Wednesday 4th of May 2016

I would serve them with tacos.

Birdiebee

Wednesday 4th of May 2016

I would make refried bean to go with my tacos. 

Madreblair

Wednesday 4th of May 2016

I would serve them mashed as a dip with tortillla chips

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Tyler, TX
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