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Chocolate Coated Peanut Butter Balls with Oatmeal

Chocolate Coated Peanut Butter Balls with Oatmeal

Peanut butter and chocolate go hand in hand, but what about rolling peanut butter oatmeal bites in shaved chocolate? That’s the general idea of these chocolate coated peanut butter balls with oatmeal! Keep reading to find out the best way to get the best grated chocolate, too!

chocolate coated peanut butter balls

These peanut butter oatmeal bites have been a favorite of my oldest since the very first time I made them. They are so, so good! He has even learned to make them himself! We keep them in the fridge, and they are good to go for a quick snack or addition to his lunchbox.

peanut butter balls

They are so delicious by themselves, and really pretty clean and healthy, too. They pack a good energy punch to get you through the mid afternoon slump, too!

But when you take these little peanut butter energy balls and roll them in grated chocolate, it becomes a decadent, delicious, still somewhat healthy-ish snack!

chocolate coated peanut butter balls

You can use any kind of grated chocolate, but I recently found this finely grated chocolate and I love it, because it has some extra flavors mixed in!

chocolate coated peanut butter balls

Chocolate Coated Peanut Butter Balls with Oatmeal
Yield: 12 - 15 peanut butter balls

Chocolate Coated Peanut Butter Balls with Oatmeal

Prep Time: 20 minutes
Total Time: 20 minutes

These chocolate coated peanut butter balls with oatmeal make a great snack or lunchbox addition! Plus, they're so decadent, they could easily pass as a dessert!

Ingredients

  • 1 cup of quick oats
  • 1/2 cup of creamy or crunchy peanut butter
  • 1/3 cup of honey
  • 1 TBSP chia seeds
  • 1/3 cup of chocolate chips
  • 1 cup of grated chocolate

Instructions

    1. Combine peanut butter and honey in a bowl.
    2. Add in oats and chia seeds and stir well.
    3. Fold in chocolate chips.
    4. Lay out a piece of parchment paper.
    5. Carefully roll mixture into balls. You will need to roll firmly to compact the ingredients well.
    6. When all of mixture is made into energy balls, roll them, one by one, in the grated chocolate.
    7. Store in fridge and eat when you’re ready!

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Family lifestyle blogger from
Tyler, TX
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