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Chocolate Chip Pumpkin Bread

Ingredients
- 3 cups sugar
- 1 15 oz. can pumpkin puree
- 1 cup oil or applesauce
- 2/3 cup water
- 4 eggs
- 3 1/2 cups flour
- 2 tsp cinnamon
- 1/2 TBSP ground nutmeg
- 2 tsp baking soda
- 1 tsp salt
- 1 cup mini chocolate chips
- 1/2 cup chopped walnuts, optional
Instructions
- Preheat oven to 350 degrees. Grease and flour three 9x5 inch loaf pans.
- In a large bowl, combine sugar, pumpkin, oil, water, and eggs. Beat until smooth.
- Blend in flour, cinnamon, nutmeg, baking soda, and salt.
- Fold in chocolate chips and nuts. Fill pans 1/2 to 3/4 full.
- Bake for 1 hour, or until an inserted knife comes out clean. Cool on wire racks before removing from pans.
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Sounds delicious! I also like things with chocolate in it. Have a good weekend!
Sounds good!!! New follower from the Wild Weekend Hop! 🙂
all you had to say was chocolate and i'm in…..sounds delicious…thanks for sharing!
pkeintz@gmail.com
This sounds yummy!
Dawn
http://www.cheapisthenewclassy.com