Crock Pot Marry Me Chicken – Easy Slow Cooker Recipe

Are you looking for a new dish to impress your loved ones on a special occasion or simply craving a delicious dinner that’s easy to make? This Crock Pot Marry Me Chicken recipe may be what you’re looking for. With its creamy sun-dried tomato sauce and tender chicken breasts slow-cooked to perfection, this dish is sure to become a family favorite in no time.

This slow cooker chicken recipe takes minimal prep and uses simple ingredients that you likely already have in your pantry. Juicy chicken breasts are seasoned with Italian seasoning, salt, and pepper, then seared to golden brown perfection in a large skillet with a touch of oil. Once the chicken is browned, it’s transferred to the crockpot to slow cook in a creamy sauce made from a combination of sun-dried tomatoes, chicken stock, heavy cream, garlic, and basil.

The beauty of this recipe lies in its creamy sauce, which is rich and flavorful, thanks to ingredients like Parmesan cheese and heavy cream. 

While the chicken slow cooks, you can go about your day knowing that a delicious dinner awaits you. After 3-4 hours on high or 6-8 hours on low heat, the chicken will be perfectly cooked and ready to serve. Pair it with your favorite side dish, such as garlic knots or green beans. Spoon the chicken and cream sauce over your favorite pasta or rice, such as angel hair pasta or cauliflower rice, for a complete meal that’s sure to satisfy.

If you have leftovers, store them in an airtight container in the refrigerator for up to a few days. Leftover chicken can be reheated and served alongside garlic bread or used to make sandwiches for a quick and tasty lunch. For more delicious foods, check out these Canadian recipes.

Whether you’re cooking for a special meal or simply craving a comforting dinner, this Crock Pot Marry Me Chicken is a delicious way to elevate your mealtime experience. With its creamy sauce, tender chicken, and simple preparation, it’s no wonder this recipe has become a viral sensation on TikTok and a favorite among home cooks in recent years.

With its irresistible flavor and easy preparation, it’s sure to become a staple in your own curated collection of go-to recipes. Plus, with a printable recipe card available, you can easily share this delicious dish with friends and family, spreading the joy of good food one bite at a time.

Crock Pot Marry Me Chicken is perfect for busy weeknights or lazy weekends when you want a comforting meal without a lot of fuss. The slow cooker does all the work for you, allowing the flavors to meld together beautifully while you go about your day. Whether you’re cooking for your family, entertaining guests, or simply treating yourself to a special dinner, this dish is sure to impress.

So go ahead, give this recipe a try and prepare to be swept off your feet by the irresistible combination of tender chicken bathed in a creamy, savory sauce. With its rich flavors and melt-in-your-mouth texture, Crock Pot Marry Me Chicken may just become your new favorite go-to recipe!

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Crock Pot Marry Me Chicken

Yield: 4-6 servings

Prep Time: 15 minutes

Cook Time: 4 hours 10 minutes

Total Time: 4 hours 25 minutes

Crock Pot Marry Me Chicken is perfect for busy weeknights or lazy weekends when you want a comforting meal without a lot of fuss. The slow cooker does all the work for you, allowing the flavors to meld together beautifully while you go about your day. Whether you're cooking for your family, entertaining guests, or simply treating yourself to a special dinner, this dish is sure to impress.

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Ingredients

• 3 chicken breasts (large, boneless, skinless)
• 2 tablespoons oil from jarred tomatoes
• 2 cups chicken broth
• 1/2 cup heavy cream
• 1 teaspoon garlic powder
• 1 teaspoon black pepper
• 1 teaspoon Italian seasoning
• 1 teaspoon paprika
• 1 teaspoon dried parsley
• 1/3 cup sun dried tomatoes, drained
• 2 tablespoons salted butter
• fresh basil for garnish
• grated parmesan cheese for garnish

Instructions

1. Cut the chicken breast in half to make thinner fillets.
2. Pan sear the chicken in a skillet on medium-high heat for 2-3 minutes on each side, with the herb oil drained from the sun-dried tomatoes.
3. Add the chicken broth and heavy cream, then mix in the spices. Make sure there are no clumps.
4. Pour the mixture into the slow cooker, add the chicken, butter, and sun-dried tomatoes.
5. Cook on high for 4 hours. At the 3-hour mark, remove the chicken and whisk the sauce, adding a teaspoon of flour at a time to thicken it if desired.
6. Return the chicken to continue cooking for the last hour.
7. Serve over desired pasta or white rice and garnish with fresh chopped basil and parmesan.

Notes

If you prefer a thicker sauce, you can mix cornstarch with a tablespoon of cold water and stir it into the slow cooker during the last 30 minutes of cooking

If you prefer a lighter dish, omit the heavy cream.

Sub coconut cream for heavy cream and use dairy free butter for a dairy free option.

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  Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel (SCV700-S-BR)

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 322Total Fat: 18gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 93mgSodium: 501mgCarbohydrates: 10gFiber: 2gSugar: 1gProtein: 30g

The writer is not a doctor or nutritionist and this nutritional information is just a guideline. Please consult your doctor or nutritionist for more accurate information.

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